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OYSTERS

Miyagi 2.75

Point Reyes

Fat Bastards 3

Washington

Blue Point 3.50

Virginia

Kusshi 3.50

Washington

Totten Inlet 2.75

Washington

SHELLFISH

Peel & Eat Gulf Shrimp 2.50

Littleneck Clams 2.50

Herb & Jalapeño Marinated Mussels 1.50

Dungeness Crab 21 | 42

 

Uni 14

avocado toast, yUzu tobiko, Lime

Butterfish Tataki 15

Fava puree, spring peas, quail egg, rosemary salt, lemon oil

arctic Char Crudo 14

horseradish crème fraiche, wasabi tobiko, dill

Crab Salad 19

beets, burrata, arugula, almonds, banyuls vin

Little gems Salad 13

prawns, Smoked tonnato, boquerones, shaved gouda, Pine nuts

Cheese Board 16

Goat Gouda Pt. Reyes blue -Brillat Savarin

Hot Buttered Oysters 16

piquillo, garlic, manchego, jamon serrano

Asparagus 8

Manchego, lemon breadcrumbs

Scallops 23

Baby carrot, citrus, pistou

Thick cut spaghetti 21

manilla clams, spring peas, mushroom, pistachio

Octopus 24

castelvetrano olives, spring onions, Fingerling Potato, yogurt

chowder 9 | 18

fish, squid, shrimp, mussels, Bacon, potatoes

Consuming raw or undercooked meats, seafood, shellfish or eggs may increase your risk of foodborne illness.

Draft Beers

Reality Czech 6

Style: Pilsner | ALC%: 4.80% | Location: Moonlight Brewery, Fulton

Kalifornia Kolsch 6

Style: Kolsch | ALC%: 4.80% | Location: Magnolia Brewery, San Francisco, Ca

Allagash White 7

Style: Witbier | ALC%: 5.20% | Location: Portland, Me

Simcoe Weisse 6

Style: Berliner Weisse | ALC%: 4.40% | Location: Fieldworks, Berkeley, Ca

Chez Panisse 7

Style: Farmhouse Ale | ALC%: 5.30% | Location: Calicraft Brewing, Walnut Creek Ca

Oro de Calabaza 9

Style: Biere de Garde | ALC%: 8.00% | Location: Jolly Pumpkin, Dexter, Mi

Markley Cove Pale 6

ALC%: 5.50% | Location: Berryessa Brewing, Winters, Ca

Confluence 8

Style: Belgian Strong Pale Ale | ALC%: 7.50% | Location: Allagash, Portland, Me

Blazing World 7

ALC%: 6.80% | Location: Hoppy Amber, Modern Times, San Diego, Ca

Bombay By Boat 6

Style: IPA | ALC%: 5.90% | Location: Moonlight Brewery, Fulton, Ca

Duet 7

Style: IPA | ALC%: 7.00% | Location: Alpine Beer CO., Alpine, Ca

Hop Shovel 6

Style: IPA| ALC%: 7.50% | Location: Bear Republic Brewing Co., Healdsburg Ca

Oyster Stout 6

ALC%: 4.60% | Location: HenHouse Brewing, Petaluma, CA

Old Rasputin 9

Style: Imperial Stout | ALC%: 9.00% | Location: North Coast Brewing, Fort Bragg, Ca

Small Bottles

Osker Blues mama’s lil yella pils 5

Style: Czech Pilsner | ALC%: 5.30% | Location: Colorado

scheider wiesen edel-weisse 8

Style: hefeweizen | ALC%: 6.20% | Location: Germany

alamanac Brandy barrel peche 15

Style: wild ale | ALC%: 7.00% | Location: san francisco

russian river consecration 15

Style: wild ale | ALC%: 10.00% | Location: santa rosa

bear republic race 6

Style: IPA | ALC%: 7.50% | Location: Headsburg

Osker blues dal’s pale ale 5

Style: APA | ALC%: 6.50% | Location: colorado

north coast old rasputin 7

Style: imperial stout | ALC%: 9.0% | Location: fort bragg

magnolia kalifornia kolsch 5

Style: kolsch | ALC%: 4.80% | Location: walnut creek

schneider wiesen edel-weisse

Style: Hefeweizen | ALC%: 6.20% | Location: germany

Large Bottles

De maremma enki blond 25

Style: blonde ale | ALC%: 5.50% | Location: Italy

De proef zoetzurr 21

Style: flanders red | ALC%: 7.00% | Location: belgium

oude beersel wielle kriek 28

Style: lambic | ALC%: 6.50% | Location: belguim

dogfish head hellhound IPA

Style: imperial IPA | ALC%: 10.00% | Location: delaware

Dubusson freres cuvee de trolles 23

Style: belgian pale ale | ALC%: 7.00% | Location: belgium

de maremma enki brown 25

Style: brown ale | ALC%: 7.50% | Location: italy

sierra nevada devastation 18

Style: black IPA | ALC%: 6.70% | Location: chico

magnolia kalifornia kolsch 5

Style: black Kolsch | ALC%: 4.80% | Location: chico

Sparkling

French Colombard 14 | 57

Woodenhead, Russian River Valley, 2010

Brut Rose 13 | 50

Charles Sparr, Cremant D’ Alsace, France, NV

Russian Cuvee 74

Iron Horse, Sebastopol, 2011

Rose Cru 120

Duval Leroy, Champagne, France, NV

White

Chardonnay  14 | 55

Gary Farrell, Russian River Valley, Sonoma, 2013

Chenin Blanc 12 | 45

Krater Cellars, Salinas Valley, 2014

Sauvignon Blanc 12 | 45

Quivera, Dry Creek Valley, Sonoma, 2014

Viognier 10 | 38

Calera, Central Coast, 2013

Melon  52

Jolie-Laide, Monterey, “Antle Vineyard”, 2015

Vermentino 42

Via Giusti, Las Brisas Vineyard, Sonoma, 2014

Chardonnay 72

Copain, “Dupratt”, Anderson Valley, 2013

Grenache Blanc Orange 60

Joseph Swan, Russian River Valley, 2014

Sancerre 50

Florian Mollet, L’Antique, Loire, France, 2014

Rose

Rose  11 | 40

County Line, Rose, Anderson Valley, 2015

Red

Pinot Noir 14 | 42

Failla, Sonoma Coast, 2013

Cab Franc 12 | 45

Paul Mathews, Russian River, 2012

Sangiovese 45

Buonianni, Santa Ynez Vally, 2010

Pleiades XXIV Old Vines 48

Sean Thackrey, Sebastopol, NV

Zinfandel 85

Porter-Bass, Russian River Valley, 2013

Pinot Noir 85

Radio-Coteau, “La Noblina”, Sonoma Coast, 2013

Pinot Noir (375ml) 75

Kosta Browne, Russian River Valley, 2013

Totten Inlet Oyster From British Columbia 1

(Order by 1/2 Dozen or Dozen)

Herb & Jalapeno Marinated Mussel

Asparagus 6

(manchego, lemon breadcrumbs)

Chowder 6 | 12

(fish, mussels, squid, bacon, shrimp)

Beer Special 4

(Reality Czech Pilsner, Moonlight Brewery, Fulton CA)

Wine Special 6

(White: Vinho Verde, Portugal 2014)

(Red: Bordeaux, Chateau Tour de Luchey, France 2013)

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Catering

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ABOUT SEASIDE METAL

Seaside Metal is the latest creation of Executive Chef Mike Selvera and Front of House Manager Tim Selvera to join the growing culinary scene in welcoming downtown Guerneville.  When dining in the open kitchen you will experience the freshness of pristine oysters, and the complexities of his signature crudo. Seaside Metal sources local produce, artisan cheese, award winning wines, and craft beer that only Sonoma County can offer. Mike Selvera is a San Francisco Chronicle Top 100 chef that brings his ideas on seafood, from his well-loved Bar Crudo, to the intimate, unique, and gorgeous surroundings of the Russian River Valley.

Seaside Metal

16222 MAIN STREET GUERNEVILLE, CA 95446
(707) 604-7250
info@seasidemetal.com
WED-THURS » 5pm – 9pm
FRI-SAT » 5pm – 10pm
SUN » 5pm-9pm